Jiji Press BRUSSELS (Jiji Press) — People from Fukushima Prefecture living in Europe have started in earnest to campaign in Brussels to dispel concerns about foods from the northeastern prefecture following the 2011 nuclear crisis there.
The move by groups of Fukushima people in Britain and three other European countries, excluding Belgium, comes as the European Union maintains import restrictions on some Fukushima food products more than seven years after the meltdown at the tsunami-stricken Fukushima No. 1 nuclear power plant of Tokyo Electric Power Company Holdings Inc.
As part of the campaign, sake brands from across Fukushima were served to guests at an event to celebrate the Emperor’s 85th birthday on Dec. 23, held by the Japanese Embassy in Belgium in late November.
The Fukushima groups and the prefectural government ran a joint booth at the celebratory event, offering more than 10 local sake brands while showcasing progress on reconstruction in Fukushima after the March 2011 earthquake, tsunami and nuclear disaster.
The sake brands included Adatara Ginjo of Okunomatsu Sake Brewery Co., based in Nihonmatsu in the prefecture, which won the top sake award in the 2018 International Wine Challenge competition.
The Fukushima sake brands were well received by guests including foreign government and company officials, according to Japanese sources.
The groups of Fukushima people aim to strengthen direct lobbying of the EU to abolish the import restrictions, planning to set up a similar group in Belgium, where the EU is headquartered.
“We’ve renewed our recognition that it’s necessary to give information about postdisaster reconstruction more actively, while promoting sake and fruit [from Fukushima],” said Yoshio Mitsuyama, who heads the British group of Fukushima people.Speech